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# Vecchia Pizzeria

Authentic Italian Neapolitan pizzeria & market in Hoover Alabama.

## Sitemaps

- [XML Sitemap](https://vecchiabirmingham.com/sitemap.xml): Contains all public & indexable URLs for this website.

## Posts

- [Vecchia Birmingham Announces an Incredible New Season of Italian Cooking Classes](https://vecchiabirmingham.com/neapolitan-pizza/vecchia-birmingham-announces-an-incredible-new-season-of-italian-cooking-classes/) - Embark on a Culinary Journey: Vecchia Birmingham Announces an Incredible New Season of Italian Cooking Classes!The secret to great Italian cooking lies in tradition, passion, and, of course, the freshest ingredients. Here at Vecchia Pizzeria & Mercato, we are thrilled to announce our spectacular lineup of upcoming cooking classes and demonstrations, designed to transport you
- [Mangia Bene and Be Merry: Your Guide to Vecchia's December Cooking Classes!](https://vecchiabirmingham.com/neapolitan-pizza/mangia-bene-and-be-merry-your-guide-to-vecchias-december-cooking-classes/) - Mangia Bene and Be Merry: Your Guide to Vecchia’s December Cooking Classes!The scent of pine needles, the jingle of bells, and the irresistible aroma of rich Italian butter—December is a time for tradition, gathering, and, most importantly, extraordinary food. This holiday season, Vecchia Pizzeria & Mercato is inviting you to trade in your shopping list
- [The Most Authentic Wood-Fired Pizza in Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/the-most-authentic-wood-fired-pizza-in-birmingham/) - The Most Authentic Wood-Fired Pizza in BirminghamBirmingham, Alabama, is no stranger to delicious pizza. But when it comes to truly authentic, wood-fired Neapolitan pizza, one name consistently rises above the rest: Vecchia Pizzeria. What is it that sets Vecchia apart, transporting your taste buds straight to the bustling pizzerias of Naples? The answer, quite literally,
- [From Italy to Alabama: Why We Only Use Molino Paolo Mariani Flour in Our Brick Oven Pizza](https://vecchiabirmingham.com/neapolitan-pizza/from-italy-to-alabama-why-we-only-use-molino-paolo-mariani-flour-in-our-brick-oven-pizza/) - From Italy to Alabama: Why We Only Use Molino Paolo Mariani Flour in Our Brick Oven PizzaThe morning sun cast long shadows across the Italian countryside as Chef Benard Tamburello stepped out of his rental car. He’d traveled over 5,000 miles from Birmingham, Alabama to this quiet village nestled in the mountains of southern Italy,
- [The Magic of Mozzarella: Unveiling Vecchia’s House-Made Fior di Latte](https://vecchiabirmingham.com/neapolitan-pizza/the-magic-of-mozzarella-unveiling-vecchias-house-made-fior-di-latte/) - The Magic of Mozzarella: Unveiling Vecchia’s House-Made Fior di LatteAt Vecchia Pizzeria, our mission extends beyond just making pizza; we are dedicated to honoring centuries of Italian tradition with each ingredient we use. Among these treasures, our house-made mozzarella, affectionately known as fior di latte, stands out as a symbol of our commitment to authenticity—the
- [Chef Benard Tamburello’s Pizza Journey to Naples](https://vecchiabirmingham.com/neapolitan-pizza/chef-benard-tamburellos-pizza-journey-to-naples/) - Born for the Oven: Chef Benard Tamburello’s Pizza Journey to Naples and BackVecchia Pizzeria Blog – VPN Chronicles Welcome to the VPN Chronicles of Vecchia Pizzeria, where we dive into the heart and soul behind every pizza that graces our menu. Today, we celebrate the remarkable journey of our very own Chef Benard Tamburello—a journey
- [Authentic Wood-Fired Pizza in Birmingham, Alabama](https://vecchiabirmingham.com/neapolitan-pizza/authentic-wood-fired-pizza-in-birmingham-alabama/) - Authentic Wood-Fired Pizza in Birmingham, AlabamaIn a city brimming with culinary delights, the aroma of wood smoke and perfectly charred crust sets Vecchia Pizzeria apart. But what truly elevates their pizza beyond the delicious into the realm of authentic Neapolitan perfection? The answer lies in a commitment to tradition, a dedication to quality, and a
- [A Slice of Authentic Wood-fired Pizza in the Heart of Alabama](https://vecchiabirmingham.com/neapolitan-pizza/a-slice-of-authentic-wood-fired-pizza-in-the-heart-of-alabama/) - A Slice of Authentic Wood-fired Pizza in the Heart of AlabamaWhy Vecchia Pizzeria’s Wood-fired Pizza Reigns Supreme in Birmingham Birmingham, Alabama boasts a plethora of pizza joints. Yet, amidst the competition, one name consistently rises to the top when the craving for truly authentic wood-fired pizza strikes: Vecchia Pizzeria. But what is it about Vecchia pizza that sets
- [The Secret Ingredient: Our Journey to the Heart of Italian Flour](https://vecchiabirmingham.com/neapolitan-pizza/the-secret-ingredient-our-journey-to-the-heart-of-italian-flour/) - The Secret Ingredient: Our Journey to the Heart of Italian FlourThe morning air was crisp as our small team from Vecchia stepped off the train into the Italian countryside. Fields of golden wheat stretched toward the horizon, swaying gently in the breeze. We had traveled over 5,000 miles from Birmingham for this moment—to see firsthand
- [Our Acunto Oven Journey: From Naples to Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/our-acunto-oven-journey-from-naples-to-birmingham/) - Our Acunto Oven Journey: From Naples to BirminghamA Labor of Love and Tradition When we decided to open Vecchia Pizzeria & Mercato, we knew one thing was certain: we would not compromise on authenticity. True Neapolitan pizza requires more than just the right ingredients—it demands the perfect oven. That’s why we embarked on an incredible
- [A Family Legacy in Every Link: Vecchia’s House-Made Italian Sausage](https://vecchiabirmingham.com/neapolitan-pizza/a-family-legacy-in-every-link-vecchias-house-made-italian-sausage/) - A Family Legacy in Every Link: Vecchia’s House-Made Italian SausageThe warm, golden light of the morning sun streams through the windows of Vecchia Pizzeria, illuminating motes of dust dancing in the quiet air. It’s hours before the first customers will arrive, but in the kitchen, a symphony of scents already begins to play. Chef Benard
- [Every Beauty Needs a Brain: The Woman Behind Vecchia Pizzeria](https://vecchiabirmingham.com/neapolitan-pizza/every-beauty-needs-a-brain-the-woman-behind-vecchia-pizzeria/) - Every Beauty Needs a Brain: The Woman Behind Vecchia PizzeriaIn the bustling heart of Hoover’s Italian food scene stands Vecchia Pizzeria, where the aroma of authentic Neapolitan pizza wafts through the air. At the forefront is Chef Benard Tamburello, a dynamic force who embodies the fire of the kitchen—boisterous, bold, and always ready to stir both
- [From Flour to Feast: A Morning Making Pasta at Vecchia](https://vecchiabirmingham.com/neapolitan-pizza/from-flour-to-feast-a-morning-making-pasta-at-vecchia/) - From Flour to Feast: A Morning Making Pasta at VecchiaWho would have thought that a Saturday morning could whisk you away to Italy? Yet, that’s the magic that unfolds the moment you step through the doors of Vecchia Pizzeria & Mercato for their fresh pasta cooking class. As the doors swing open, a wave of
- [From the Brick Oven to the Open Flame: My Grilling Obsession Comes to Life](https://vecchiabirmingham.com/neapolitan-pizza/from-the-brick-oven-to-the-open-flame-my-grilling-obsession-comes-to-life/) - From the Brick Oven to the Open Flame: My Grilling Obsession Comes to LifeHey there, friends! It’s Chef Benard Tamburello, and today, I want to take you on a journey from my early days of grilling to the exciting new offerings we have at Vecchia Pizzeria. My love affair with the flame is nothing new—it
- [From Hot Dogs to Brick Ovens: The Story of Chef Benard Tamburello](https://vecchiabirmingham.com/neapolitan-pizza/from-hot-dogs-to-brick-ovens-the-story-of-chef-benard-tamburello/) - From Hot Dogs to Brick Ovens: The Story of Chef Benard TamburelloAt the heart of Vecchia Pizzeria, nestled in the Preserve community of Hoover, Alabama, lay a narrative woven from threads of grit, grief, and an undeniable passion for food. Chef Benard Tamburello had emerged from a childhood marked by loss in Homewood, Alabama, channeling
- [Throwing Dough & Taking Names: Inside a Vecchia Cooking Class](https://vecchiabirmingham.com/neapolitan-pizza/throwing-dough-taking-names-inside-a-vecchia-cooking-class/) - Throwing Dough & Taking Names: Inside a Vecchia Cooking ClassLet’s be real—most cooking classes can feel as exciting as a soggy breadstick. But Vecchia Cooking Classes? They turn up the heat and bring the spice. Especially the Learn to Throw Dough Pizza Class, where joy and laughter mix as freely as the parmesan and basil.
- [An Evening to Remember: Hosting the Perfect Private Event at Vecchia Pizzeria & Mercato](https://vecchiabirmingham.com/neapolitan-pizza/an-evening-to-remember-hosting-the-perfect-private-event-at-vecchia-pizzeria-mercato/) - An Evening to Remember: Hosting the Perfect Private Event at Vecchia Pizzeria & MercatoThe moment you step through the doors of Vecchia Pizzeria & Mercato in Birmingham, Alabama, you’re enveloped in an atmosphere that feels like home. The warm glow from the wood-fired ovens beckons you inside, and the irresistible aroma of garlic knots and
- [Why Vecchia Pizzeria Has the Most Welcoming Location in Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/why-vecchia-pizzeria-has-the-most-welcoming-location-in-birmingham/) - Why Vecchia Pizzeria Has the Most Welcoming Location in BirminghamAt Vecchia Pizzeria, the spirit of community and connection flows as freely as the delicious aroma of wood-fired pizzas wafting through the air. Nestled in the heart of The Preserve in Hoover, this vibrant establishment, led by the ever-passionate Chef Benard Tamburello, embodies the essence of
- [Discover the Deliciousness of Vecchia's Wood-Fired Pizza](https://vecchiabirmingham.com/neapolitan-pizza/discover-the-deliciousness-of-vecchias-wood-fired-pizza/) - Discover the Deliciousness of Vecchia’s Wood-Fired PizzaNestled in the heart of Birmingham, Alabama, Vecchia Pizzeria is redefining the pizza experience with its authentic, wood-fired Neapolitan pizzas. Born out of a passion for culinary excellence, Chef Benard Tamburello brings the rich traditions of Italian pizza-making straight to your plate. Each pie, crafted with love and the
- [The Not-So-Secret Ingredient in Every Dish at Vecchia Pizzeria](https://vecchiabirmingham.com/neapolitan-pizza/the-not-so-secret-ingredient-in-every-dish-at-vecchia-pizzeria/) - The Not-So-Secret Ingredient in Every Dish at Vecchia PizzeriaThe Special Ingredient You Taste in Every Bite At Vecchia Pizzeria & Mercato, we often get asked about our secret ingredient. What makes our Neapolitan-style pizzas so authentically delicious? Why do our pastas transport you straight to an Italian grandmother’s kitchen? What’s the magic behind our scratch-made
- [Beyond the Brick Oven: The Sweet Side of Vecchia](https://vecchiabirmingham.com/neapolitan-pizza/beyond-the-brick-oven-the-sweet-side-of-vecchia/) - Beyond the Brick Oven: The Sweet Side of VecchiaI swear, some days I can tell what a customer’s going to order just by watching them walk through our door. The way they scan the menu, how their eyes linger on certain items—it’s like reading a delicious book. Today, I’m standing behind the counter at Vecchia,
- [The Perfect Meatball: A Chef's Obsession](https://vecchiabirmingham.com/neapolitan-pizza/the-perfect-meatball-a-chefs-obsession/) - The Perfect Meatball: A Chef’s ObsessionI watched my grandmother’s hands for years before I dared to touch the meat myself. The way she folded the ingredients together—never squeezing, never packing—just coaxing them into a dance. Those Sunday mornings in her kitchen taught me everything I needed to know about respect for food. People ask me
- [Meet the Menu: Quattro Stagioni Pizza – Four Seasons, One Oven](https://vecchiabirmingham.com/neapolitan-pizza/meet-the-menu-quattro-stagioni-pizza-four-seasons-one-oven/) - Meet the Menu: Quattro Stagioni Pizza – Four Seasons, One OvenI remember the first time I tried to explain the Quattro Stagioni concept to our staff. “It’s not just a pizza with different toppings,” I told them, gesturing wildly with flour-covered hands. “It’s four distinct experiences on one canvas. A celebration of the Italian seasons.”
- [The Mayor of Marinara – Why Chef Benard Tamburello Is Birmingham’s Favorite Culinary Celeb](https://vecchiabirmingham.com/neapolitan-pizza/the-mayor-of-marinara-why-chef-benard-tamburello-is-birminghams-favorite-culinary-celeb/) - The Mayor of Marinara – Why Chef Benard Tamburello Is Birmingham’s Favorite Culinary CelebThe scent of wood smoke and rich, simmering tomatoes often drifts through the air of Bluff Park, a tell-tale sign that you’re near Vecchia Pizzeria. If you’ve spent any time at all in Birmingham, chances are you’ve encountered him. Perhaps it was
- [The Art of Dough: How Vecchia Honors Neapolitan Tradition](https://vecchiabirmingham.com/neapolitan-pizza/the-art-of-dough/) - The Art of Dough: How Vecchia Honors Neapolitan TraditionAt Vecchia Pizzeria, we don’t just make pizza dough — we honor it. For Chef Benard Tamburello, dough isn’t just a mix of ingredients. It’s a craft, a discipline, and—if you ask him—a little bit of magic. But as magical as it may seem when you taste
- [Tied Up in the Best Way Possible: Vecchia's Garlic Knot Rolls](https://vecchiabirmingham.com/neapolitan-pizza/tied-up-in-the-best-way-possible-vecchias-garlic-knot-rolls/) - Tied Up in the Best Way Possible: Vecchia’s Garlic Knot RollsThe aroma drifts through the air like a siren’s call. It’s that unmistakable scent of fresh-baked bread mingled with roasted garlic that stops passersby in their tracks along Preserve Parkway. At Vecchia Pizzeria, they keep things tight—especially when it comes to their legendary hand-rolled, hand-tied
- [Coffee Cups, Courtrooms & Crust: How Chef Benard Found His Flame](https://vecchiabirmingham.com/neapolitan-pizza/coffee-cups-courtrooms-crust-how-chef-benard-found-his-flame/) - Coffee Cups, Courtrooms & Crust: How Chef Benard Found His FlameEvery chef has a story — and Chef Benard Tamburello’s story starts not in an Italian villa or culinary school, but right here in Alabama, with a hot dog stand, a lot of hustle, and a deep love for people and food. Over the course
- [From a Skating Rink Dream to a Slice of Reality: The Vecchia Story](https://vecchiabirmingham.com/neapolitan-pizza/from-a-skating-rink-dream-to-a-slice-of-reality-the-vecchia-story/) - From a Skating Rink Dream to a Slice of Reality: The Vecchia StoryI fell in love twice in my life. First with pizza. Then with Brianna. Looking back now, I see how both loves were destined to intertwine into something greater than I could have imagined while watching those frozen pizzas cook at the Homewood
- [A Bittersweet Goodbye and a Sweet New Beginning](https://vecchiabirmingham.com/neapolitan-pizza/a-bittersweet-goodbye-and-a-sweet-new-beginning/) - A Bittersweet Goodbye and a Sweet New BeginningAfter seven unforgettable years, we are closing a chapter that has meant everything to us. Moss Rock Tacos & Tequila has been more than just a restaurant—it’s been the soundtrack of laughter on our patio, the backdrop for friendships at the bar, the setting for countless memories with
- [Entertain Like a Tamburello: Bringing Vecchia to Your Home](https://vecchiabirmingham.com/neapolitan-pizza/entertain-like-a-tamburello-bringing-vecchia-to-your-home/) - Entertain Like a Tamburello: Bringing Vecchia to Your HomeI’ve always believed that food isn’t just something you eat—it’s something you share, something you experience together. That’s the heart of Italian cooking, and it’s what we’ve built Vecchia around from day one. Nothing makes me happier than seeing families gathered around our tables at the restaurant,
- [Our Sweetest Chapter: Welcome to Behind The Scoop](https://vecchiabirmingham.com/neapolitan-pizza/our-sweetest-chapter-welcome-to-behind-the-scoop/) - Our Sweetest Chapter: Welcome to Behind The ScoopCiao, friends! Chef Benard here. I am so excited to finally be sharing this with you! Vecchia Gelato & Café is more than just coffee and gelato for us—it’s the next delicious chapter in our own family story. As the husband-and-wife duo behind Vecchia Pizzeria, Brianna and I
- [Polpetta Pizza & Sweet Cannoli Dreams](https://vecchiabirmingham.com/neapolitan-pizza/polpetta-pizza-sweet-cannoli-dreams/) - Polpetta Pizza & Sweet Cannoli DreamsEvery great Italian table begins with family — and here at Vecchia, my menu is no exception. Each dish tells our story, and every bite carries a little piece of our heart, our heritage, and my kitchen’s passionate craft. Chef Benard here. Today, I’m spotlighting two favorites that represent who we are: rustic

## Pages

- [Vecchia Pizza](https://vecchiabirmingham.com/) - VECCHIA Pizzeria & Mercato At Vecchia, authentic, Neapolitan-style brick oven pizza is 90-seconds away. Come taste the passion!Check Out Our New MenuVecchia Cooking Class Tickets Available Now! Click to PurchaseVecchia Cooking Class Tickets Available Now! Click to PurchaseNeapolitan-Style Brick Oven Pizza, Pasta, Panini, Italian DessertsServing Birmingham / Hoover AlabamaVecchia Pizzeria & Mercato will quickly become your favorite
- [Cart](https://vecchiabirmingham.com/cart/) - You may be interested in… Your cart is currently empty! New in store Combo Paper & Beverage Service $2.00 Select options Beverage Service – includes sweet & unsweet tea, cups, lemons, ice $2.00 Select options Fresh Squeezed Lemonade Gallon $10.95 Select options Tea
- [Order Online](https://vecchiabirmingham.com/order-online/) - Welcome to the Vecchia Online Market – Your source for authentic Italian food in Hoover and Birmingham! Shop Vecchia favorites including house-made Italian sausage, fresh pasta, desserts, and specialty Italian market items. Order online below and please allow 12 hours notice.Questions? Email info@vecchiabirmingham.com. Fresh Cut Salads Caprese Salad Select options This product has multiple variants.
- [Cooking Classes](https://vecchiabirmingham.com/cooking-classes/) - VECCHIA COOKING CLASSESBirmingham, AlabamaVecchia Cooking Class Gift Cards Available! Click to PurchaseABOUT OUR COOKING CLASSESVecchia Cooking Classes invites you on an unforgettable culinary journey through Italy—all without leaving Birmingham! Explore the rich traditions and authentic flavors of Italy as you learn to cook with family recipes passed down through generations. From our hands-on “Learn to
- [Cooking Instructions](https://vecchiabirmingham.com/cooking-instructions/) - Cooking InstructionsVecchia Take & Bake Cooking Instructions Before You Begin – Preheat your oven to 350°F. Heating Instructions (Pastas, Appetizers, White Chocolate Bread Pudding) Remove the aluminum lid and plastic wrap from the pan. Caution: The edges of the aluminum lid may be sharp. Place the aluminum lid back onto the pan and gently crimp
- [Online Menu](https://vecchiabirmingham.com/online-menu/) - Ready-Made-MealsSalad Spicy Caesar Salad Select options This product has multiple variants. The options may be chosen on the product page Details Caesar Salad Select options This product has multiple variants. The options may be chosen on the product page Details San Giovanni Salad Select options This product has multiple variants. The options may be chosen
- [Checkout](https://vecchiabirmingham.com/checkout/) - Enter gift card code in the coupon field below.
- [CATERING](https://vecchiabirmingham.com/catering/) - Catering SelectionsCrowd-pleasing catering is just a click away! Let our team bring the Vecchia Italian experience to your office, home, or event. From small office lunches and birthday parties to holiday shindigs, we cater for events of every size and style. Delivery charges may apply; 48-hour notice is requested. Office MenuGrab & GoFamily StyleQuestions? Fill
- [What to Expect](https://vecchiabirmingham.com/what-to-expect/) - Vecchia’s vibe is relaxed and chill, but sometimes you need to know what to expect. Here’s a brief walk-through. The first thing that might be a little confusing is that there are usually two (or more) doors open. Don’t worry; whichever door you walk in is the right door. Head straight for the cash register
- [Take and Bake Menu](https://vecchiabirmingham.com/take-and-bake-menu/) - Take & Bake MenuTake & Bake Menu – PDF
- [Testimonials](https://vecchiabirmingham.com/testimonials/) - Testimonials “Great experience, as always! Every element of the meal was executed flawlessly. My favorite was the tiramisu, which is to die for! The depth of flavor of the espresso-soaked ladyfingers and the sweet, creaminess of the mascarpone cheese combine to form the best dessert I have ever had. 10/10 recommend!” – Lydia “My family
- [SPECIAL EVENTS](https://vecchiabirmingham.com/special-events/) - Picture your perfect day. You’re surrounded by the love and laughter of friends and family. The setting is perfect - a gorgeous open-air courtyard with graceful trees, lined by beautiful brick walls and floored in brick cobblestone. The dance floor is smooth, so you can kick off your shoes and dance to your heart’s content.
- [Vecchia Blog](https://vecchiabirmingham.com/vecchia-blog/) - December 8, 2025Vecchia Birmingham Announces an Incredible New Season of Italian Cooking ClassesEmbark on a Culinary Journey: Vecchia Birmingham Announces an Incredible New Season of Italian Cooking Classes! The secret to great Italian[...]Read More November 22, 2025Mangia Bene and Be Merry: Your Guide to Vecchia’s December Cooking Classes!Mangia Bene and Be Merry: Your Guide to
- [Shop](https://vecchiabirmingham.com/shop/)
- [PULCINELLA](https://vecchiabirmingham.com/pulcinella/) - We want to introduce you to our new mascot, Pulcinella! Scroll down below his portrait to find out more on the history of this character. Best known as a happy-go-lucky trickster, Pulcinella loves delicious food, a bottle of wine, and causing some mischief! He often wears a wrinkly black mask, and you can recognize him
- [TO GO SPECIALS](https://vecchiabirmingham.com/to-go-specials/) - Field Goal Special - $39.95 Two 16oz. One-Topping Pizzas One 10oz. Kid's Cheese Pizza One 2 Liter Soda The Kickoff Special - $89.95 Five 16oz One-Topping Pizzas Two 2 Liter Sodas Free Growler with Purchase! (Beer sold separately)
- [Menu Test Pizza](https://vecchiabirmingham.com/test-menu/) - ANTIPASTI E INSALATA add chicken to any salad for $3.50 BRUSCHETTA (V) $8.95 Roma tomatoes, onions, garlic & spices with extra virgin olive oil on crostini ANTIPASTI PLATTER (GF) $12.95 An array of artisan meats, cheeses, castelvetrano olives, artichokes & tomatoes MEATBALLS $9.95 Nona’s Sunday meatballs in marinara sauce with fresh basil served with a
- [MENU](https://vecchiabirmingham.com/menus/) - ANTIPASTI E INSALATA add chicken to any salad for $3.50 – extra salad dressing $.75 – extra cup of marinara $2.75 BRUSCHETTA (V) 9.95 Roma tomatoes, onions, garlic & spices with extra virgin olive oil on crostini ANTIPASTI PLATTER (GF) 13.95 an array of artisan meats, cheeses, castelvetrano olives, artichokes & tomatoes (order w/o
- [My account](https://vecchiabirmingham.com/my-account/)
- [Private Events](https://vecchiabirmingham.com/private-events/) - Private Events at VecchiaWelcome and Thank You for Choosing Vecchia for Your Private Event! Thank you for considering Vecchia to be part of your special celebration. Whether you’re planning a wedding, rehearsal dinner, corporate event, family gathering, bridal shower, or any memorable occasion, our team is here to help make it truly unforgettable. Our facility
- [MARKET](https://vecchiabirmingham.com/market/) - Vecchia not only serves delicious, one-of-a-kind pizza, but also functions as an authentic Italian Market. From food and drinks to official Vecchia Merchandise, we carry an impressive array of goods for virtually any occasion. Visit us today or email us at info@vecchiabirmingham.com for more information.
- [Grab and Go Menu](https://vecchiabirmingham.com/grab-and-go-menu/) - Grab and Go MenuGrab and Go Menu – PDF
- [Gift Cards](https://vecchiabirmingham.com/gift-cards/) - GIFT CARDSCooking ClassesGive the Gift of Italian CookingShopping for someone else but not sure what to give them? Give them the gift of a memorable experience with a Vecchia Cooking Class gift card. Read our FAQs. Booking: To book your class using the e-gift card, please reach out to info@vecchiabirmingham.com for scheduling help. Note: No
- [LOCATION](https://vecchiabirmingham.com/location/) - Vecchia is located in The Preserve in Hoover, Alabama, very close to the Hoover Met Stadium! The Moss Rock Preserve is of the most beautiful and well-loved places in the entire Birmingham Metropolitan area. Did you know it's easy to get to us at the Moss Rock Preserve by way of the Galleria Flyover? Take
- [GRAB & GO](https://vecchiabirmingham.com/grab-go/) - Please email info@vecchiabirmingham.com to place your order. Please allow 12 hours’ notice on all orders. All orders are made fresh to order and cooked, cooled and packed for travel. Half Pan (Feeds 8-10) Full Pan (Feeds 18-20) San Giovanni Salad $35.95 $45.95 Sicilian Salad $35.95 $45.95 Razzo Salad $35.95 $45.95 Caprese Salad $45.95 $65.95 Spinach
- [KIDS EAT FREE TUESDAY!](https://vecchiabirmingham.com/kids-eat-free-tuesday/) - One kid's meal per adult. Choice of: 5" cheese pizza pasta marinara pasta alfredo butter pasta
- [ITALIAN SAUSAGE](https://vecchiabirmingham.com/menus/italian-sausage/) - $7.99 a pound! Call Vecchia Pizzeria & Mercato at 205-637-3036 to order your Tamburello Family Italian Sausage! Makes a great gift!
- [HOLIDAY](https://vecchiabirmingham.com/holiday/)
- [HAPPY HOUR](https://vecchiabirmingham.com/happy-hour-at-vecchia/) - Monday through Thursday, enjoy happy hour specials from 3PM to 5PM! Specials on draft beer and wine by the glass! Unwind with a wood-fired pizza and drink specials! Happy Hour is a fun time at Vecchia in the Moss Rock Preserve of Hoover, AL. We've got a great stock of craft, import, and local beers
- [Cooking Class Gift Cards](https://vecchiabirmingham.com/gift-cards-2/) - Give the Gift of Italian Cooking Shopping for someone else but not sure what to give them? Give them the gift of a memorable experience with a Vecchia Cooking Class gift card. Read our FAQs. Booking: To book your class using the e-gift card, please reach out to info@vecchiabirmingham.com for scheduling help. Note: No cash
- [Dine In Menu](https://vecchiabirmingham.com/dine-in-menu/) - (V) – vegetarian | (V+) – vegan | (GF) – Gluten Free CLOSING TIMES MAY VARY BASED ON AVAILABILITY OF DOUGH TO GO ORDERS BEGIN AT 10:30AM | SUNDAY – SATURDAY – 11 AM to 9 PM 610 PRESERVE PARKWAY SUITE 100 – HOOVER, ALABAMA 35224 | TELEFONO 205-637-3036 / 3037 | VECCHIABIRMINGHAM.COM
- [FAQ](https://vecchiabirmingham.com/faq/) - FAQWhat is your cancellation policy?Richard Harvey2025-03-12T19:19:30-06:00What is your cancellation policy?We understand that plans change. Please allow 48 hours for any cancellation. You may cancel with us directly at info@vecchiabirmingham.com. Do you offer gift cards?Richard Harvey2025-03-29T17:03:39-06:00Do you offer gift cards?Yes! Gift cards are available and make a perfect gift for the food lovers in your life.
- [EMPLOYMENT](https://vecchiabirmingham.com/employment/) - To apply for employment with Vecchia Pizzeria & Mercato, print out the following application and apply in person Monday-Friday between the hours of 2 PM and 4 PM. Application for Employment in PDF format. Application for Employment in Word Document format (.docx)
- [DELIVERY](https://vecchiabirmingham.com/delivery/) - DoorDash is our delivery provider. To order, click the link to go to the DoorDash page, or use your app on your mobile device.
- [GALLERY](https://vecchiabirmingham.com/gallery/)
- [Catering Menu](https://vecchiabirmingham.com/catering-menu/) - Catering MenuCatering Menu – PDF
- [ABOUT](https://vecchiabirmingham.com/about/) - About Vecchia PizzeriaAt Vecchia, our passion is our food. We are paying homage to our grandmothers’ recipes that first inspired us and the Italian traditions that made us curious. Our menu is a stroll through Italy, and a seat at our Nonna’s kitchen table. From fan favorite pizzas and pastas to creative panini sandwiches and
- [CONTACT](https://vecchiabirmingham.com/contact/) - Contact Vecchia Pizzeria610 Preserve Pkwy | Suite 100 | Hoover, Alabama, 35226 Phone: 205.637.3036 | 205.637.3037 Hours: SUN – SAT: 11:00am – 9:00pm Email us at info@vecchiabirmingham.com

## Products

- [December 17th – Limoncello Class (Tacky Christmas Sweater Party!)](https://vecchiabirmingham.com/product/december-17th-limoncello-class-tacky-christmas-sweater-party/) - Get ready to sip, shake, and sparkle at our Limoncello-making class—with a festive twist! Learn the art of crafting your very own Limoncello from scratch, using fresh lemons and traditional Italian techniques. As you create this refreshing holiday spirit, embrace the fun of the season by wearing your tacky Christmas sweater—we'll be hosting a contest with prizes for the most outrageous and festive looks! It’s a perfect blend of Italian tradition, holiday cheer, and a little friendly competition. Don’t miss out on this merry, memorable experience—reserve your spot today! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Thursday, December 17th Time: 6:30pm - 8:30pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [September 24th – Cooking Demo – Cacio e Pepe](https://vecchiabirmingham.com/product/september-24th-cooking-demo-cacio-e-pepe/) - Get ready to indulge in the simple elegance of Pasta Cacio e Pepe! In this interactive cooking demo, you'll discover how to turn just a few humble ingredients—pecorino Romano, black pepper, and pasta—into a rich, velvety masterpiece. Our expert chef will guide you step by step, sharing tips on achieving the perfect creamy texture and bold, peppery flavor. Whether you're a pasta lover or a curious cook, this class is the perfect way to level up your Italian cooking skills. Don’t miss out—reserve your spot and savor the magic of Cacio e Pepe! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Thursday, September 24th Time: 6:30pm - 8:30pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [September 12th – Cooking Class – Italian Gnocchi](https://vecchiabirmingham.com/product/september-12th-cooking-class-italian-gnocchi/) - Light, delicate, and oh-so-delicious—there’s nothing quite like gnocchi made from scratch. In this hands-on class, Chef Benard will teach you how to create fresh gnocchi dough and guide you through the art of rolling, cutting, and shaping these Italian favorites. You’ll then learn how to pair your gnocchi with a rich, family-friendly sauce that’s sure to impress around any dinner table. Every ticket includes a lunch service and Gnocchi samples. Wine, beer, and specialty sodas are also available for purchase in the market to enjoy with your meal. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, September 12th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [September 26th –  Cooking Class – Pizza Napolitano](https://vecchiabirmingham.com/product/september-26th-cooking-class-pizza-napolitano/) - Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, September 26th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [**SOLD OUT** August 15th – Cooking Class – Pizza Napolitano](https://vecchiabirmingham.com/product/august-15th-cooking-class-pizza-napolitano/) - Get ready to master the art of ‘Throwing Dough’ in our most popular class! This hands-on experience will have you honing your skills like a true Italian pizzaiolo. Each participant will have their own dedicated pizza station to craft an authentic, mouth-watering pizza. Join Chef Tamburello in the kitchen and watch as your creation comes to life in our traditional wood-fired brick ovens. It’s time to turn up the heat and elevate your pizza-making game! Lunch service is included with every ticket purchase and served during the class. While wine, beer and specialty sodas are also available to purchase in the market. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, August 15th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [December 12th – Cooking Class – Pizza Napolitano](https://vecchiabirmingham.com/product/december-12th-cooking-class-pizza-napolitano/) - Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, December 12th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [August 27th – Cooking Demo – Mozzarella Class](https://vecchiabirmingham.com/product/august-27th-cooking-demo-mozzarella-class/) - Have you ever tasted freshly made mozzarella, straight from the warm milk? Join us for a hands-on mozzarella cooking demo where you'll learn to make this beloved cheese from scratch! Our expert chef will walk you through the step-by-step process of turning simple ingredients into a delicious, melt-in-your-mouth mozzarella. From curdling the milk to stretching and forming the perfect ball of cheese, you'll discover tips, techniques, and secrets to mastering this timeless recipe. Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Thursday, August 27th Time: 6:30pm - 8:30pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [November 19th – Cooking Demo – Tiramisu](https://vecchiabirmingham.com/product/november-19th-cooking-demo-tiramisu/) - Join our sweetest cooking demo class and learn the secrets to making authentic Tiramisu like never before with Chef Tamburello. This isn’t your ordinary Italian dessert—prepare to discover innovative techniques, fresh ingredients, and expert tips in a fun demonstration. Savor the rich, creamy layers of Chef’s delicious Tiramisu creation, and take home the skills to impress your friends and family with your own perfect version! Dinner is included, served with an alcoholic beverage of your choice (non-alcoholic and specialty soda options also available). Come sweeten your skills and leave with a newfound love for Italian desserts! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Thursday, November 19th Time: 6:30pm - 8:30pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [November 14th – Cooking Class – Pizza Napolitano](https://vecchiabirmingham.com/product/november-14th-cooking-class-pizza-napolitano/) - Get ready to master the art of ‘Throwing Dough’ in our most popular class! This hands-on experience will have you honing your skills like a true Italian pizzaiolo. Each participant will have their own dedicated pizza station to craft an authentic, mouth-watering pizza. Join Chef Tamburello in the kitchen and watch as your creation comes to life in our traditional wood-fired brick ovens. It’s time to turn up the heat and elevate your pizza-making game! Lunch service is included with every ticket purchase and served during the class. While wine, beer and specialty sodas are also available to purchase in the market. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, November 14th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [October 29th – Halloween Cocktail & Costume Party!](https://vecchiabirmingham.com/product/october-29th-halloween-cocktail-costume-party/) - Celebrate the flavors of fall with our festive Cocktails Class featuring Lambrusco and Grappa! Sip your way through delicious autumn classics as we guide you through creative recipes and pro techniques. Plus, get into the Halloween spirit with our costume contest—come dressed to impress and compete for fun prizes! Whether you're a cocktail connoisseur or just looking for a spooky good time, this event promises great drinks, good vibes, and a little friendly competition. Reserve your spot now for an unforgettable night of sips and scares! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Thursday, October 29th Time: 6:30pm - 8:30pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [October 17th – Cooking Class – Pasta Fettuccini  – National Pasta Day!](https://vecchiabirmingham.com/product/october-17th-cooking-class-pasta-fettuccini-national-pasta-day/) - Fresh pasta brings unmatched texture and flavor to the table—and when paired with a silky Alfredo sauce, it becomes an irresistible comfort dish. In this hands-on class, you’ll learn how to make your own fresh pasta dough from scratch under the guidance of Chef Benard. He’ll walk you through rolling and shaping fettuccine noodles before showing you how to prepare a creamy, family-friendly Alfredo sauce that’s both indulgent and easy to recreate at home. Every ticket includes a full lunch service and fresh pasta samples. Wine, beer, and specialty sodas are also available for purchase in the market to complement your meal. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, October 17th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [Beverage Service - includes sweet & unsweet tea, cups, lemons, ice](https://vecchiabirmingham.com/product/beverage-service-includes-sweet-unsweet-tea-cups-lemons-ice/) - $2.00 Per Person **10 person min
- [Arancini Rice Balls with Marinara Dip](https://vecchiabirmingham.com/product/arancini-rice-balls-with-marinara-dip/) - Crispy risotto rice balls filled with Bolognese & cheese, with marinara
- [Eggplant Parmigiana Stack](https://vecchiabirmingham.com/product/eggplant-parmigiana-stack/) - Layers of breaded eggplant, marinara, and melted cheese
- [Antipasti Platter with Herbed Crostini](https://vecchiabirmingham.com/product/antipasti-platter-with-herbed-crostini/) - An array of artisan meats, house-made mozzarella, Castelvetrano & Kalamata olives, artichokes & tomatoes with herbed crostini
- [Garlic Knot Rolls](https://vecchiabirmingham.com/product/garlic-knot-rolls/) - House dough knots baked and tossed in garlic butter.
- [Meatballs & Marinara](https://vecchiabirmingham.com/product/meatballs-marinara/) - Nonna’s Sunday meatballs in marinara sauce with fresh basil & parmesan
- [Sausage with Peppers & Onions](https://vecchiabirmingham.com/product/sausage-with-peppers-onions/) - Tamburello family sausage with oven-roasted peppers & onions
- [Bruschetta & Herbed Crostini](https://vecchiabirmingham.com/product/bruschetta-herbed-crostini/) - Roma tomatoes, onions, garlic & spices with extra virgin olive oil & parmesan on crostini
- [Cheesey Bread Knot Rolls](https://vecchiabirmingham.com/product/cheesey-bread-knot-rolls/) - Garlic knots finished with melted cheese
- [Traditional Lasagna Rolls](https://vecchiabirmingham.com/product/traditional-lasagna-rolls/) - Noodle rolls stuffed with herb ricotta, seasoned meat, & mozzarella
- [Spinach Lasagna Rolls](https://vecchiabirmingham.com/product/spinach-lasagna-rolls/) - Noodle rolls stuffed with a combination of mascarpone and Pecorino Romano, spinach, artichoke, & alfredo sauce, topped with mozzarella
- [Chicken Spinach Lasagna Rolls](https://vecchiabirmingham.com/product/chicken-spinach-lasagna-rolls/) - Spinach lasagna rolls with added oven-roasted chicken.
- [Chicken Parmesan Pasta](https://vecchiabirmingham.com/product/chicken-parmesan-pasta/) - Penne pasta, traditional Italian marinara with fresh basil, lightly breaded chicken, & mozzarella
- [Pasta Marinara with Italian Sausage](https://vecchiabirmingham.com/product/pasta-marinara-with-italian-sausage/) - Penne pasta marinara with Tamburello family Italian sausage
- [Pasta Marinara with Fresh Basil](https://vecchiabirmingham.com/product/pasta-marinara-with-fresh-basil/) - Penne pasta, traditional Italian marinara, & fresh basil
- [Pasta Marinara with Meatballs](https://vecchiabirmingham.com/product/pasta-marinara-with-meatballs/) - Penne pasta marinara topped with house-made meatballs.
- [Pasta Alfredo with Chicken](https://vecchiabirmingham.com/product/pasta-alfredo-with-chicken/) - Penne pasta alfredo topped with oven-roasted chicken
- [Pasta Alfredo with Italian Sausage](https://vecchiabirmingham.com/product/pasta-alfredo-with-italian-sausage/) - Penne pasta alfredo with Tamburello family Italian sausage
- [Pasta Alfredo](https://vecchiabirmingham.com/product/pasta-alfredo/) - Penne pasta, alfredo sauce, Pecorino Romano, & parmesan
- [Mortadella](https://vecchiabirmingham.com/product/mortadella/) - Mortadella
- [House-made Mozzarella Cheese Ball (1 lb)](https://vecchiabirmingham.com/product/house-made-mozzarella-cheese-ball-1-lb/) - Fresh, house-made fior di latte cheese
- [Not Your Nonna's Meatballs (Cooked - 10ea.)](https://vecchiabirmingham.com/product/not-your-nonnas-meatballs-cooked-10ea/) - House-made meatballs packed with bold flavor
- [Spicy Caesar Salad](https://vecchiabirmingham.com/product/spicy-caesar-salad/) - Caesar with a spicy Calabrian chili kick
- [Caesar Salad](https://vecchiabirmingham.com/product/caesar-salad/) - Romaine, Caesar dressing, shaved parmesan, house-made croutons
- [San Giovanni Salad](https://vecchiabirmingham.com/product/san-giovanni-salad/) - Baby spinach, egg, prosciutto cotto, cherry tomato, white onion, Pecorino Romano & basil vinaigrette
- [Sicilian Salad](https://vecchiabirmingham.com/product/sicilian-salad/) - Baby spinach, egg, prosciutto cotto, cherry tomato, white onion, Pecorino Romano & basil vinaigrette
- [Razzo Salad](https://vecchiabirmingham.com/product/razzo-salad/) - Baby spinach, egg, prosciutto cotto, cherry tomato, white onion, Pecorino Romano & basil vinaigrette
- [House Salad](https://vecchiabirmingham.com/product/house-salad/) - Baby spinach, egg, prosciutto cotto, cherry tomato, white onion, Pecorino Romano & basil vinaigrette
- [Fried House-Made Mozzarella with Marinara Dip](https://vecchiabirmingham.com/product/fried-house-made-mozzarella-with-marinara-dip/) - House-made mozzarella, lightly breaded & fried; with marinara
- [Parmesan Chicken Dippers with Marinara Dip](https://vecchiabirmingham.com/product/parmesan-chicken-dippers-with-marinara-dip/) - Parmesan-breaded chicken fingers with Marinara Dipping Sauce
- [Whipped Ricotta with Herbed Crostini](https://vecchiabirmingham.com/product/whipped-ricotta-with-herbed-crostini/) - Ricotta drizzled with Calabrian chili honey and sea salt, with toasted crostini
- [Marinated Assorted Olives](https://vecchiabirmingham.com/product/marinated-assorted-olives/) - Marinated Italian olives, citrus, herbs, focaccia, & EVOO
- [Focaccia Bread Sticks with Herb Olive Oil](https://vecchiabirmingham.com/product/focaccia-bread-sticks-with-herb-olive-oil/) - House-baked focaccia sticks with herbed EVOO
- [Italian Street Fries with Calabrian Chili Aioli](https://vecchiabirmingham.com/product/italian-street-fries-with-calabrian-chili-aioli/) - Fresh-cut potatoes, fried then tossed with sea salt, with Calabrian chili aioli dipping sauce
- [Pomodoro Fresco Focaccia Flatbread](https://vecchiabirmingham.com/product/pomodoro-fresco-focaccia-flatbread/) - Cherry tomatoes, fresh herbs, caramelized onions, house-made mozzarella & EVOO
- [La Genovese Focaccia Flatbread](https://vecchiabirmingham.com/product/la-genovese-focaccia-flatbread/) - Caramelized onions, briny olives, Pecorino Romano cheese & sea salt
- [Aristocrat Focaccia Flatbread](https://vecchiabirmingham.com/product/aristocrat-focaccia-flatbread/) - Cherry tomatoes, fresh herbs, caramelized onions, house-made mozzarella & EVOO
- [Berry Delight Focaccia Flatbread](https://vecchiabirmingham.com/product/berry-delight-focaccia-flatbread/) - Seasonal berries drizzled with honey & topped with whipped cream
- [Campo Italiano Focaccia Flatbread](https://vecchiabirmingham.com/product/campo-italiano-focaccia-flatbread/) - Rustic bruschetta mix, melted cheese, and chicken
- [Forager Focaccia Flatbread](https://vecchiabirmingham.com/product/forager-focaccia-flatbread/) - Shaved imported prosciutto di Parma, sautéed mushrooms, & parmesan cheese; topped with fresh arugula
- [Polpetta Al Forno Focaccia Flatbread](https://vecchiabirmingham.com/product/polpetta-al-forno-focaccia-flatbread/) - Not Your Nonna’s meatballs, marinara sauce, & house-made mozzarella
- [Tamburello Famiglia Focaccia Flatbread](https://vecchiabirmingham.com/product/tamburello-famiglia-focaccia-flatbread/) - House-made Italian sausage, sautéed peppers, and onions
- [Caprese Salad](https://vecchiabirmingham.com/product/caprese-salad/) - Sliced tomatoes, house-made mozzarella, basil, balsamic glaze, lemon olive oil served with arugula
- [Spinach & Artichoke Dip with Tri-Color Chips](https://vecchiabirmingham.com/product/spinach-artichoke-dip-with-tri-color-chips/) - Spinach & Artichoke Dip with Tri-Color Chips
- [White Chocolate Bread Pudding](https://vecchiabirmingham.com/product/white-chocolate-bread-pudding/) - Chef Benard's signature desserrt - Italian custard with infused white chocolate bread
- [Tiramisu](https://vecchiabirmingham.com/product/tiramisu/) - Classic Italian dessert layered with espresso-soaked ladyfingers and mascarpone
- [Lemon Butter Cookies](https://vecchiabirmingham.com/product/lemon-butter-cookies/) - Light, buttery cookies with a bright lemon finish
- [Italian Wedding Cookies](https://vecchiabirmingham.com/product/italian-wedding-cookies/) - Traditional almond cookies dusted in powdered sugar
- [Cherry Almond White Chocolate Cookies](https://vecchiabirmingham.com/product/cherry-almond-white-chocolate-cookies/) - Sweet cherries, almonds, and white chocolate
- [Orange Chocolate Ricotta Cookies](https://vecchiabirmingham.com/product/orange-chocolate-ricotta-cookies/) - Soft ricotta cookies with orange and chocolate
- [Cuccidati Fig Cookies](https://vecchiabirmingham.com/product/cuccidati-fig-cookies/) - Classic Sicilian fig-filled cookies
- [Plain Cannoli](https://vecchiabirmingham.com/product/plain-cannoli/) - Crispy shell filled with sweet ricotta cream
- [Chocolate Cannoli](https://vecchiabirmingham.com/product/chocolate-cannoli/) - Chocolate dipped crispy shell filled with sweet ricotta cream
- [Pistachio Cannoli](https://vecchiabirmingham.com/product/pistachio-cannoli/) - Crispy shell filled with sweet ricotta cream and finished with pistachios for a nutty crunch
- [Assorted Cannoli (Chocolate & Pistachio)](https://vecchiabirmingham.com/product/assorted-cannoli-chocolate-pistachio/) - Assortment of chocolate and pistachio cannolis
- [Basil Balsamic Vinaigrette Dressing Bottle (16oz)](https://vecchiabirmingham.com/product/basil-balsamic-vinaigrette-dressing-bottle-16oz/) - Balsamic dressing with fresh basil notes
- [Italian Sausage Pizza Crumbles (Cooked - Mild)](https://vecchiabirmingham.com/product/italian-sausage-pizza-crumbles-cooked-mild/) - Classic Italian seasoning - perfect for sauces, pizzas and dips
- [Italian Sausage Pizza Crumbles (Cooked - Spicy)](https://vecchiabirmingham.com/product/italian-sausage-pizza-crumbles-cooked-spicy/) - Classic Italian seasoning finished with Calbrian chili heat - perfect for sauces, pizzas and dips
- [Guanciale Cured Pork Bacon (apprx. .75-1lb)](https://vecchiabirmingham.com/product/guanciale-cured-pork-bacon/) - Guanciale Cured Pork Bacon (apprx. .75-1lb)
- [Chef Benard's Famous 'Shake' Seasoning Bottle (16oz)](https://vecchiabirmingham.com/product/chef-benards-famous-shake-seasoning-bottle-16oz/) - Chef Benard's signature seasoning blend - perfect for any application
- [Mild Link - 1 pound](https://vecchiabirmingham.com/product/mild-link-1-pound/) - Classic Italian seasoning - perfect for the grill
- [Spicy Link - 1 pound](https://vecchiabirmingham.com/product/spicy-link-1-pound/) - Classic Italian seasoning finished with Calabrian chili heat - perfect for the grill
- [Mild Bulk - 1 pound](https://vecchiabirmingham.com/product/mild-bulk-1-pound/) - Classic Italian seasoning - perfect for sauces, pizzas and dips
- [Spicy Bulk - 1 pound](https://vecchiabirmingham.com/product/spicy-bulk-1-pound/) - Classic Italian seasoning finished with Calbrian chili heat - perfect for sauces, pizzas and dips
- [Spicy Soppressata (Pepperoni)](https://vecchiabirmingham.com/product/spicy-soppressata-pepperoni/) - Spicy Soppressata (Pepperoni)
- [Prosciutto di Cotto](https://vecchiabirmingham.com/product/prosciutto-di-cotto/) - Prosciutto di Cotto
- [Prosciutto di Parma](https://vecchiabirmingham.com/product/prosciutto-di-parma/) - Prosciutto di Parma
- [Italian Dressing Bottle (16oz)](https://vecchiabirmingham.com/product/italian-dressing-bottle-16oz/) - House-made Italian vinaigrette
- [Firelli Classic Hot Sauce Bottle (5oz)](https://vecchiabirmingham.com/product/firelli-classic-hot-sauce-bottle-5oz/) - Imported Italian hot sauces—from classic to extra hot to truffle
- [Firelli Extra Hot Sauce Bottle (5oz)](https://vecchiabirmingham.com/product/firelli-extra-hot-sauce-bottle-5oz/) - Imported Italian hot sauces—from classic to extra hot to truffle
- [Firelli Truffle Hot Sauce (5oz)](https://vecchiabirmingham.com/product/firelli-truffle-hot-sauce-5oz/) - Imported Italian hot sauces—from classic to extra hot to truffle
- [Pecorino Romano Cheese (Grated Fresh)](https://vecchiabirmingham.com/product/pecorino-romano-cheese-grated-fresh/) - Sharp, salty Italian cheese
- [Impastata Ricotta Cheese (Imported)](https://vecchiabirmingham.com/product/impastata-ricotta-cheese-imported/) - Rich, creamy Italian ricotta
- [Vecchia Marinara Sauce](https://vecchiabirmingham.com/product/vecchia-marinara-sauce/) - Traditional Italian marinara with fresh basil
- [Vecchia Alfredo Sauce](https://vecchiabirmingham.com/product/vecchia-alfredo-sauce/) - Rich, creamy Alfredo
- [Manicini Imported Penne Pasta Bag (17.6oz)](https://vecchiabirmingham.com/product/manicini-imported-penne-pasta-bag-17-6oz/) - Premium imported Italian pasta
- [Manicini Imported Bucatini Pasta Bag (17.6oz)](https://vecchiabirmingham.com/product/manicini-imported-bucatini-pasta-bag-17-6oz/) - Premium imported Italian pasta
- [Manicini Imported Calamarta Pasta Bag (17.6oz)](https://vecchiabirmingham.com/product/manicini-imported-calamarta-pasta-bag-17-6oz/) - Premium imported Italian pasta
- [Fresh Compressed Yeast (4oz)](https://vecchiabirmingham.com/product/fresh-compressed-yeast-4oz/) - Professional-grade yeast for baking and pizza
- [Double Zero (00) Pizza Flour Bag (1kg)](https://vecchiabirmingham.com/product/double-zero-00-pizza-flour-bag-1kg/) - Italian-milled flour for authentic pizza
- [House-made Pizza Dough Ball (10oz - 6 slices)](https://vecchiabirmingham.com/product/house-made-pizza-dough-ball-10oz-6-slices/) - Authentic dough made with simple ingredients—flour, water, yeast, salt.
- [House-made Pizza Dough Ball (16oz - 8 slices)](https://vecchiabirmingham.com/product/house-made-pizza-dough-ball-16oz-8-slices/) - Authentic dough made with simple ingredients—flour, water, yeast, salt.
- [House-made Mozzarella Cheese Ball (1 lb)](https://vecchiabirmingham.com/product/house-made-mozzarella-cheese-ball-1-lb-2/) - Fresh, house-made fior di latte cheese
- [Take-Home Cheese Pizza Kit -- x2 10oz dough balls, pizza sauce, mozzarella & pecorino romano cheese](https://vecchiabirmingham.com/product/take-home-cheese-pizza-kit-x2-10oz-dough-balls-pizza-sauce-mozzarella-pecorino-romano-cheese/) - Everything you need for authentic Neapolitan pizza at home
- [Take-Home Pepperoni Pizza Kit -- x2 10oz dough balls, pizza sauce, pepperoni, mozzarella & pecorino](https://vecchiabirmingham.com/product/take-home-pepperoni-pizza-kit-x2-10oz-dough-balls-pizza-sauce-pepperoni-mozzarella-pecorino/) - Everything you need for authentic Neapolitan pizza at home
- [Vecchia Pizza Sauce](https://vecchiabirmingham.com/product/vecchia-pizza-sauce/) - Simple San Marzano tomato sauce crafted for Neapolitan pizza.
- [Spicy Soppressata (Pepperoni)](https://vecchiabirmingham.com/product/spicy-soppressata-pepperoni-2/) - Authentic Italian-style sliced meat
- [Paper Service - includes dinner/dessert plates, silverware, napkins, S&P Packs, serving utensils](https://vecchiabirmingham.com/product/paper-service-includes-dinner-dessert-plates-silverware-napkins-sp-packs-serving-utensils/) - $2.00 Per Person **10 person min
- [Tea - Gallon](https://vecchiabirmingham.com/product/tea-gallon/)
- [Fresh Squeezed Lemonade Gallon](https://vecchiabirmingham.com/product/fresh-squeezed-lemonade-gallon/)
- [Combo Paper & Beverage Service](https://vecchiabirmingham.com/product/combo-paper-beverage-service/) - $2.00 Per Person **10 person min
- [December 5th – Cooking Class – Nonna’s Christmas Cookies](https://vecchiabirmingham.com/product/december-5th-cooking-class-nonnas-christmas-cookies/) - Join our festive hands-on class and learn the secrets to making Nonna’s Italian Christmas Cookies just like she did! Our special guest Chef Nonna Tamburello will guide you through the process of crafting these traditional, buttery, and beautifully decorated cookies using time-honored Italian techniques. Discover the perfect balance of flavors and textures and create cookies that will bring holiday cheer to your table. Enjoy your sweet creations during the class and take home the skills to wow your friends and family this holiday season! A delightful experience that will fill your kitchen with the flavors of Christmas. Lunch service is included with every ticket purchase and served during the class. While wine, beer and specialty sodas are also available to purchase in the market. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, December 5th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds
- [October 24th –  Cooking Class – Pizza Napolitano](https://vecchiabirmingham.com/product/october-24th-cooking-class-pizza-napolitano/) - Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you! Date: Saturday, October 24th Time: 10am - 12pm Must make reservation 24 hours in advance of class.Time Remaining to Reserve Your Seats:0000Days00Hours00Minutes00Seconds

## Menu Sections

- [PIZZA SPECIALE NAPOLENTANA](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/pizza-napoletana/) - ALL PIZZAS COOKED WELL DONE AND SLIGHTLY CHARRED additional toppings 10oz - $2 ea. 16oz - $3 ea. Make any pizza gluten free (GF) for $2.Italian sausage – pepperoni – mushrooms – house-made meatballs – oven-roasted chicken - Cipollini onions – spicy Calabrian chilis – fire-roasted artichokes – castelvetrano green olives – prosciutto cotto –
- [PASTA](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/pasta/) - served with garlic knot roll
- [PANINI DI ITALIANA](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/panini-di-italiana/) - served with side salad
- [DOLCI](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/dolci/)
- [CALZONES](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/calzones/) - served with a cup of fresh basil marinara
- [ANTIPASTI E INSALATA](https://vecchiabirmingham.com/neapolitan-pizza/menu-section/antipasti-e-insalata/) - add chicken to any salad for $3.50 - extra salad dressing $.75 - extra cup of mariana $2.75

## FAQs

- [Do you offer gift cards?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/do-you-offer-gift-cards/) - Yes! Gift cards are available and make a perfect gift for the food lovers in your life. Purchase your gift card here.
- [Is there an age requirement?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/is-there-an-age-requirement/) - No, our classes are suited for all ages. Some classes may have specific age restrictions.
- [What is your cancellation policy?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/what-is-your-cancellation-policy/) - We understand that plans change. Please allow 48 hours for any cancellation. You may cancel with us directly at info@vecchiabirmingham.com.
- [Can I book a private class?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/can-i-book-a-private-class/) - Yes! We offer private sessions for special occasions, team-building, or just a fun night out. Please contact us at info@vecchiabirmingham.com for more information.
- [What if my group is larger than the maximum class size?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/what-if-my-group-is-larger-than-the-maximum-class-size/) - Contact us! We may be able to arrange a custom experience for larger groups.
- [Who typically attends these classes?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/who-typically-attends-these-classes/) - Our classes attract food lovers of all kinds—couples, friends, families, and solo adventurers looking to learn and have fun!
- [How long do the classes last?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/how-long-do-the-classes-last/) - Most classes run for approximately 2 hours, depending on the menu and class type.
- [How many people can book a class?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/how-many-people-can-book-a-class/) - We accommodate groups of any size. For larger parties, reach out to us for special arrangements so that all parties may sit together.
- [Do I need prior cooking experience?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/do-i-need-prior-cooking-experience/) - Not at all! Our classes are designed for all skill levels, from beginners to experienced home chefs.
- [What should I wear and bring?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/what-should-i-wear-and-bring/) - Wear comfortable clothes and closed-toe shoes. We provide everything else you’ll need!
- [Will we get to eat during the class?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/will-we-get-to-eat-during-the-class/) - Absolutely! You'll enjoy tastings throughout the session and a delicious meal at the end.
- [Where are the Vecchia Cooking Classes held?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/where-are-the-vecchia-cooking-classes-held/) - Our classes take place in the picturesque Moss Rock Preserve neighborhood at Vecchia Pizzeria & Mercato, providing an authentic and immersive cooking experience. We are located inside the Vecchia Pizzeria restaurant at 610 Preserve Parkway, Hoover, AL 35242. Please check in with any staff member at arrival. See our Contact page for a map »
- [How much does a class cost?](https://vecchiabirmingham.com/neapolitan-pizza/faq-items/how-much-does-a-class-cost/) - Vecchia Cooking Classes are $45 per person and are subject to 10% tax.

## Categories

- [Uncategorized](https://vecchiabirmingham.com/neapolitan-pizza/category/uncategorized/)
- [Authentic Wood-Fired Pizza in Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/category/authentic-wood-fired-pizza-in-birmingham/)
- [Mozzarella Cheese](https://vecchiabirmingham.com/neapolitan-pizza/category/mozzarella-cheese/)
- [Pizza Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/category/pizza-birmingham/)
- [Italian Restaurant Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/category/italian-restaurant-birmingham/)
- [Italian Sausage](https://vecchiabirmingham.com/neapolitan-pizza/category/italian-sausage/)
- [Italian Cooking Class](https://vecchiabirmingham.com/neapolitan-pizza/category/italian-cooking-class/)
- [Italian Cooking Class Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/category/italian-cooking-class-birmingham/)
- [Cooking Class Birmingham](https://vecchiabirmingham.com/neapolitan-pizza/category/cooking-class-birmingham/)
- [Private Catering Events](https://vecchiabirmingham.com/neapolitan-pizza/category/private-catering-events/)
- [Making Pasta](https://vecchiabirmingham.com/neapolitan-pizza/category/making-pasta/)
- [Chef Benard](https://vecchiabirmingham.com/neapolitan-pizza/category/chef-benard/)

## Product categories

- [Uncategorized](https://vecchiabirmingham.com/product-category/uncategorized/)
- [Gift Cards](https://vecchiabirmingham.com/product-category/gift-cards/)
- [Cooking Class](https://vecchiabirmingham.com/product-category/cooking-class/)
- [2026 Cooking Class](https://vecchiabirmingham.com/product-category/2026-cooking-class/)
- [Salad](https://vecchiabirmingham.com/product-category/salad/)
- [Appetizer](https://vecchiabirmingham.com/product-category/appetizer/)
- [Flatbreads](https://vecchiabirmingham.com/product-category/flatbreads/)
- [Pastas](https://vecchiabirmingham.com/product-category/pastas/)
- [Desserts](https://vecchiabirmingham.com/product-category/desserts/)
- [Market Items](https://vecchiabirmingham.com/product-category/market-items/)
- [Homemade Italian Cookie Bags](https://vecchiabirmingham.com/product-category/homemade-italian-cookie-bags/)
- [Sausage](https://vecchiabirmingham.com/product-category/sausage/)
- [Meats](https://vecchiabirmingham.com/product-category/meats/)
- [Pizza](https://vecchiabirmingham.com/product-category/pizza/)
- [Extras](https://vecchiabirmingham.com/product-category/extras/)
- [Pan Options](https://vecchiabirmingham.com/product-category/pan-options/)

## Product tags

- [no-class-notice](https://vecchiabirmingham.com/product-tag/no-class-notice/)

## FAQ Categories

- [Classes](https://vecchiabirmingham.com/faq_category/classes/)