Light, delicate, and oh-so-delicious—there’s nothing quite like gnocchi made from scratch. In this hands-on class, Chef Benard will teach you how to create fresh gnocchi dough and guide you through the art of rolling, cutting, and shaping these Italian favorites. You’ll then learn how to pair your gnocchi with a rich, family-friendly sauce that’s sure to impress around any dinner table. Every ticket includes a lunch service and Gnocchi samples. Wine, beer, and specialty sodas are also available for purchase in the market to enjoy with your meal.

** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!


Date: Saturday, September 12th

Time: 10am – 12pm

Must make reservation 24 hours in advance of class.
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