ANTIPASTI E INSALATA
add chicken to any salad for $3.50
BRUSCHETTA (V)
$8.95
Roma tomatoes, onions, garlic & spices with extra virgin olive oil on crostini
ANTIPASTI PLATTER (GF)
$12.95
An array of artisan meats, cheeses, castelvetrano olives, artichokes & tomatoes
Meatballs
$9.95
Nona’s Sunday meatballs in marinara sauce with fresh basil served with a garlic knot roll
ITALIAN SAUSAGE WITH PEPPERS & ONIONS (GF)
$9.95
Tamburello family sausage with oven-roasted peppers & onions served with a garlic knot roll
(order w/o roll for gluten free)
SPINACH & ARTICHOKE DIP (V)
$8.99
warm, gooey cheese dip with roasted artichoke hearts, served with tri-color tortilla chips
GARLIC KNOT ROLLS (V)
$7.95
five homemade rolls smothered in garlic butter – add dipping sauce (marinara, herb olive oil, alfredo sauce) $1
CAPRESE SALAD (V)
$9.95
sliced tomatoes, house-made mozzarella, basil, balsamic glaze, lemon olive oil served w/arugula
SAN GIOVANNI SALAD
$9.95
baby spinach, egg, prosciutto cotto, cherry tomato, white onion, pecorino romano & basil vinaigrette
SICILIAN SALAD (V)
$9.95
romaine, radicchio, fennel, cherry tomato, castelvetrano olives, pecorino romano & creamy Italian vinaigrette
RAZZO SALAD (V)
$9.95
arugula, baby spinach, cherry tomato, fire-roasted artichoke, balsamic glaze, lemon olive oil
PIZZA SPECIALE NAPOLENTANA
ALL PIZZAS COOKED WELL DONE AND SLIGHTLY CHARRED
additional toppings 10oz - $2 ea. 16oz - $3 ea. Make any pizza gluten free (GF) for $2.
Italian sausage – pepperoni – mushrooms – house-made meatballs – oven-roasted chicken - Cipollini onions
spicy Calabrian chilis – fire-roasted artichokes – castelvetrano green olives – prosciutto cotto – spinach – arugula
roasted red bell peppers –fresh garlic– kalamata olives
MARGHERITA D.O.P (CERTIFIED AUTHENIC ITALIAN CHEESE PIZZA) (V)
$15
$18
san marzano tomato sauce, mozzarella, pecorino romano, Imported Italian pepperoni
CLASSIC PEPPERONI
$18
$21
san marzano tomato sauce, mozzarella, pecorino romano, Imported Italian pepperoni
CARNI (MEAT)
$19
$23
san marzano tomato sauce, pecorino romano, pepperoni, sausage, ham, meatballs
QUATTRO FORMAGGIO - (FOUR CHEESE PIZZA) (V)
$18
$21
extra virgin olive oil & oregano base topped with pecorino romano, ricotta, fior di latte mozzarella & fontina cheeses
CAPRICCOSA
$16
$21
san marzano tomato sauce, pecorino romano, mushroom, artichoke, prosciutto cotto & mozzarella
SICILIAN (V)
$16
$19
san marzano tomato sauce, pecorino romano, cherry tomato, castelvetrano olive, mozzarella, fresh garlic & basil
ARRABBIATA (SPICY)
$16
$20
san marzano tomato sauce, pecorino romano, pepperoni, spicy Calabrian chili & mozzarella
CARNEVALE
$19
$22
san marzano tomato sauce, pecorino romano, Tamburello family Italian sausage, roasted red pepper, cipollini onion & mozzarella
POLPETTA
$18
$21
san marzano tomato sauce, pecorino romano, house-made meatballs, ricotta, oregano, pecorino romano & fior di latte mozzarella
CHICKEN BRUSCHETTA
$18
$21
house-made bruschetta, baked chicken, pecorino romano & mozzarella
CHICKEN PESTO
$18
$21
organic house made pesto, oven roasted chicken, pecorino romano & mozzarella
CHICKEN SPINACH ALFREDO
$18
$21
alfredo sauce, spinach, mushrooms, baked chicken, pecorino romano & mozzarella
SPICY PINEAPPLE PROSCIUTTO
$18
$21
san marzano tomato sauce, pineapple, prosciutto cotto, Calabrian chilis, pecorino romano & mozzarella
QUATTRO STRAGIONI (4 SEASONS)
$16
$19
winter (mozzarella, mushrooms), spring (cherry tomatoes, green olives), summer (mozzarella, artichokes), and fall (pepperoni, prosciutto)
VEGETABLE (V)
$16
$19
san marzano tomato sauce, oregano, tomato, zucchini, mushroom, onion, castelvetrano green olives, fresh garlic & mozzarella
(V) – vegetarian | (V+) – vegan | (GF) – Gluten Free
CLOSING TIMES MAY VARY BASED ON AVAILABILITY OF DOUGH
TO GO ORDERS BEGIN AT 10:30AM | SUNDAY – SATURDAY – 11 AM to 9 PM
610 PRESERVE PARKWAY SUITE 100 – HOOVER, ALABAMA 35224 | TELEFONO 205-637-3036 / 3037 | VECCHIABIRMINGHAM.COM