Have you ever tasted freshly made mozzarella, straight from the warm milk? Join us for a hands-on mozzarella cooking demo where you’ll learn to make this beloved cheese from scratch! Our expert chef will walk you through the step-by-step process of turning simple ingredients into a delicious, melt-in-your-mouth mozzarella. From curdling the milk to stretching and forming the perfect ball of cheese, you’ll discover tips, techniques, and secrets to mastering this timeless recipe. Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available).
**Want to continue your cooking skills at home? Our specialty imported ingredients from Italy, as well as Vecchia home-made classics, will be available for purchase in the market after class.
Date: Thursday, April 9th
Time: 6:30pm – 8:30pm
