• Have you ever tasted freshly made mozzarella, straight from the warm milk? Join us for a hands-on mozzarella cooking demo where you'll learn to make this beloved cheese from scratch! Our expert chef will walk you through the step-by-step process of turning simple ingredients into a delicious, melt-in-your-mouth mozzarella. From curdling the milk to stretching and forming the perfect ball of cheese, you'll discover tips, techniques, and secrets to mastering this timeless recipe. Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Thursday, August 27th
    Time: 6:30pm - 8:30pm
    Must make reservation 24 hours in advance of class.
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  • Light, delicate, and oh-so-delicious—there’s nothing quite like gnocchi made from scratch. In this hands-on class, Chef Benard will teach you how to create fresh gnocchi dough and guide you through the art of rolling, cutting, and shaping these Italian favorites. You’ll then learn how to pair your gnocchi with a rich, family-friendly sauce that’s sure to impress around any dinner table. Every ticket includes a lunch service and Gnocchi samples. Wine, beer, and specialty sodas are also available for purchase in the market to enjoy with your meal. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, September 12th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • Get ready to indulge in the simple elegance of Pasta Cacio e Pepe! In this interactive cooking demo, you'll discover how to turn just a few humble ingredients—pecorino Romano, black pepper, and pasta—into a rich, velvety masterpiece. Our expert chef will guide you step by step, sharing tips on achieving the perfect creamy texture and bold, peppery flavor. Whether you're a pasta lover or a curious cook, this class is the perfect way to level up your Italian cooking skills. Don’t miss out—reserve your spot and savor the magic of Cacio e Pepe! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Thursday, September 24th
    Time: 6:30pm - 8:30pm
    Must make reservation 24 hours in advance of class.
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  • Join our sweetest cooking demo class and learn the secrets to making authentic Tiramisu like never before with Chef Tamburello. This isn’t your ordinary Italian dessert—prepare to discover innovative techniques, fresh ingredients, and expert tips in a fun demonstration. Savor the rich, creamy layers of Chef’s delicious Tiramisu creation, and take home the skills to impress your friends and family with your own perfect version! Dinner is included, served with an alcoholic beverage of your choice (non-alcoholic and specialty soda options also available). Come sweeten your skills and leave with a newfound love for Italian desserts! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Thursday, November 19th
    Time: 6:30pm - 8:30pm
    Must make reservation 24 hours in advance of class.
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  • Join our festive hands-on class and learn the secrets to making Nonna’s Italian Christmas Cookies just like she did! Our special guest Chef Nonna Tamburello will guide you through the process of crafting these traditional, buttery, and beautifully decorated cookies using time-honored Italian techniques. Discover the perfect balance of flavors and textures and create cookies that will bring holiday cheer to your table. Enjoy your sweet creations during the class and take home the skills to wow your friends and family this holiday season! A delightful experience that will fill your kitchen with the flavors of Christmas. Lunch service is included with every ticket purchase and served during the class. While wine, beer and specialty sodas are also available to purchase in the market. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, December 5th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • Get ready to sip, shake, and sparkle at our Limoncello-making class—with a festive twist! Learn the art of crafting your very own Limoncello from scratch, using fresh lemons and traditional Italian techniques. As you create this refreshing holiday spirit, embrace the fun of the season by wearing your tacky Christmas sweater—we'll be hosting a contest with prizes for the most outrageous and festive looks! It’s a perfect blend of Italian tradition, holiday cheer, and a little friendly competition. Don’t miss out on this merry, memorable experience—reserve your spot today! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Thursday, December 17th
    Time: 6:30pm - 8:30pm
    Must make reservation 24 hours in advance of class.
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  • Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, September 26th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • Fresh pasta brings unmatched texture and flavor to the table—and when paired with a silky Alfredo sauce, it becomes an irresistible comfort dish. In this hands-on class, you’ll learn how to make your own fresh pasta dough from scratch under the guidance of Chef Benard. He’ll walk you through rolling and shaping fettuccine noodles before showing you how to prepare a creamy, family-friendly Alfredo sauce that’s both indulgent and easy to recreate at home. Every ticket includes a full lunch service and fresh pasta samples. Wine, beer, and specialty sodas are also available for purchase in the market to complement your meal. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, October 17th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • Get ready to master the art of ‘Throwing Dough’ in our most popular class! This hands-on experience will have you honing your skills like a true Italian pizzaiolo. Each participant will have their own dedicated pizza station to craft an authentic, mouth-watering pizza. Join Chef Tamburello in the kitchen and watch as your creation comes to life in our traditional wood-fired brick ovens. It’s time to turn up the heat and elevate your pizza-making game! Lunch service is included with every ticket purchase and served during the class. While wine, beer and specialty sodas are also available to purchase in the market. ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, November 14th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • Celebrate the flavors of fall with our festive Cocktails Class featuring Lambrusco and Grappa! Sip your way through delicious autumn classics as we guide you through creative recipes and pro techniques. Plus, get into the Halloween spirit with our costume contest—come dressed to impress and compete for fun prizes! Whether you're a cocktail connoisseur or just looking for a spooky good time, this event promises great drinks, good vibes, and a little friendly competition. Reserve your spot now for an unforgettable night of sips and scares! Dinner is included and will be served along with an alcoholic beverage of your choice (non-alcoholic or specialty soda options are also available). ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Thursday, October 29th
    Time: 6:30pm - 8:30pm
    Must make reservation 24 hours in advance of class.
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  • Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, October 24th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
    Time Remaining to Reserve Your Seats:
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  • Get ready to unleash your inner pizzaiolo in our most popular class—Throwing Dough! In this hands-on experience, you’ll perfect the art of crafting authentic, mouth-watering pizza just like the pros. Each participant gets their own dedicated pizza station to roll, stretch, and top your dough to perfection. Under the expert guidance of Chef Tamburello, you’ll watch as your creation is cooked to crispy, golden perfection in our traditional wood-fired brick ovens. Plus, enjoy a delicious lunch served during the class, and elevate your experience with wine, beer, or specialty sodas available for purchase at the market. Ready to turn up the heat and master the ultimate pizza? Reserve your spot today! ** Ready to take your cooking skills to the next level at home? After class, visit our market where you can purchase specialty imported ingredients from Italy and Vecchia’s homemade classics to recreate the magic in your own kitchen. Bring the flavors of Italy home with you!
    Date: Saturday, December 12th
    Time: 10am - 12pm
    Must make reservation 24 hours in advance of class.
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  • $2.50 Per Person **10 person min Paper service includes plates, silverware packs and serving utensils. Beverage service includes tea gallons, cups, ice and lemons. – Flavor Options – Sweet, Unsweet, Combo
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • $2.00 Per Person **10 person min Beverage service includes tea gallons, cups, ice and lemons
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Fresh-squeezed lemonade made with real lemons for the perfect balance of sweet and tart. Served by the gallon—perfect for catering, parties, and gatherings
  • Fresh-brewed iced tea served by the gallon, perfect for catering, parties, and gatherings. Choose from Sweet or Unsweetened
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • $2.00 Per Person **10 person min Paper service includes plates, silverware packs with napkins & salt/pepper packs and serving utensils
  • Classic Pepperoni

    Price range: $9.95 through $18.95
    Imported Italian dry-cured salami with a bold, spicy flavor
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Vecchia Pizza Sauce

    Price range: $3.50 through $7.99
    Simple San Marzano tomato sauce crafted for Neapolitan pizza.
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Everything you need for authentic Neapolitan pizza at home! Each kit includes x2 10oz dough balls, pizza sauce, pepperoni, mozzarella & pecorino cheeses
  • Everything you need for authentic Neapolitan pizza at home! Each kit includes x2 10oz dough balls, pizza sauce, mozzarella & pecorino cheeses
  • Fresh, house-made fior di latte cheese
  • Authentic dough made with simple ingredients—flour, water, yeast, salt.
  • Authentic dough made with simple ingredients—flour, water, yeast, salt.
  • Italian-milled flour for authentic pizza
  • Professional-grade yeast for baking and pizza
  • House-made meatballs packed with bold flavor
  • Vecchia Alfredo Sauce

    Price range: $11.95 through $23.95
    Rich, creamy Alfredo
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Vecchia Marinara Sauce

    Price range: $8.95 through $14.95
    Traditional Italian marinara with fresh basil
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Impastata Ricotta Cheese (Imported)

    Price range: $7.95 through $14.95
    Rich, creamy Italian ricotta
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Pecorino Romano Cheese (Grated Fresh)

    Price range: $9.95 through $19.95
    Sharp, salty Italian cheese
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Fresh, house-made fior di latte cheese
  • Chef Benard's signature seasoning blend - perfect for any application
  • Imported Italian hot sauces—from classic to extra hot to truffle
  • Imported Italian hot sauces—from classic to extra hot to truffle
  • Imported Italian hot sauces—from classic to extra hot to truffle
  • House-made Italian vinaigrette
  • Traditional Italian cured pork jowl, perfect for authentic Carbonara and other classic pasta dishes. **approximate weight .75-1lb per serving
  • Mortadella

    Price range: $8.95 through $15.95
    Imported Italian pork sausage with a delicate, smooth texture and mild, savory flavor
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Prosciutto di Parma

    Price range: $12.95 through $24.95
    Authentic 24-month aged Italian dry-cured ham, sliced fresh to order
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Prosciutto Cotto

    Price range: $9.95 through $18.95
    Traditional Italian cooked ham with a tender texture and mild, savory flavor. Perfect for sandwiches and panini
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Spicy Soppressata

    Price range: $9.95 through $18.95
    Imported Italian dry-cured salami with a bold, spicy flavor
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Italian Sausage Pizza Crumbles (Cooked – Spicy)

    Price range: $9.95 through $18.95
    Classic Italian seasoning finished with Calbrian chili heat - perfect for sauces, pizzas and dips
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Italian Sausage Pizza Crumbles (Cooked – Mild)

    Price range: $9.95 through $18.95
    Classic Italian seasoning - perfect for sauces, pizzas and dips
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Classic Italian seasoning finished with Calbrian chili heat - perfect for sauces, pizzas and dips
  • Classic Italian seasoning - perfect for sauces, pizzas and dips
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